Salted meat tenderizer

The mechanical can brine and pickled ingredients dose injected into the meat in uniform

Salted meat tenderizer

1.This mechine uses the high quality stainless steel material, selects the stainless steel pump, The rational design, maintains easily.2. In order to cause the injection machine and the small flesh lump even more separates thoroughly, this equipment design four The different filtration function, can discharge promptly the small flesh lump outside the inoculation fluid, has The effect had guaranteed the injection pinhole is not stopped up. The driving chain is dismantable, clean Convenient, needle disassembling is easy, to be advantageous for the replacement.3. This machine injection pressure may act according to the product to adjust differently between 0.1-0.8MPa, The pressure gauge demonstration injection pressure is direct-viewing, is convenient.4.This machine uses the frequency conversion velometer, has the injection stride width adjustable function.5. This machine is equipped with the automatic protection needle installment, the hypodermic needle bumps into when the hard object may along with it Lifts, is exempt from the damage.6. This equipment besides uses in the meats processing, through replaces the needle also to succeed applies in Product and so on fish, trepang, feather injection processings.

Salted meat tenderizer